Last one for today...promise!
I've never made fried rice before, but this was pretty dang easy. I have to say I still prefer a good take-out fried rice to this one, but this recipe was good in a different way.
The rice was that Uncle Ben's ready rice that comes in a packet. I don't like the stuff on it's own, but when you're mixing it with other ingredients it isn't bad at all. I used the same stuff for the cajun stuffed peppers. It cuts down on time and mess too.
I decided to make it in my wok to get the full asian effect ;) I need to use it more often! The flavors of this were great. There is soy sauce, sesame oil and chili-garlic sauce to give it all the flavor. It was a meal in itself since it had good size chunks of pork.
RATINGS:
Flavor: ★★★★
Easiness: ★★★★★
Time Spent: about 25 minutes
Repeat Dish? yeah-yeah
Hubby's Comments: "This is pretty good."


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